Mediterranean Salad With Negroni Prosciutto and Pomegranate

Pomegranate seeds add a slight tart flavor and brightness to the look and taste of this amazing Mediterranean Salad. We couldn’t resist making this recipe for our lunch today … it was exquisite!!!!

The combination of fennel, arugula, onion, mint leaves, pomegranate seeds and Negroni Prosciutto flavors are extraordinary, colorful as well as very nutritious. This recipe is a winner it’s really fast, and can be used as an appetizer at a nice dinner or a quick brunch or lunch.

Ingredients:

2 cups very thinly sliced fennel bulb
3 tablespoons extra-virgin olive oil, divided
1/4 teaspoon coarse kosher salt
6 cups arugula (about 4 ounces)
1 cup thinly sliced green onions
1/4 cup thinly sliced mint leaves
1 1/2 tablespoons balsamic vinegar
2 3-ounce packages thinly sliced Negroni Prosciutto, torn into strips
1/2 cup pomegranate seeds

Preparation:

Toss fennel and 1 tablespoon olive oil in medium bowl. Sprinkle with 1/4 teaspoon salt. Combine arugula, green onions, mint, vinegar, and 2 tablespoons olive oil in large bowl; toss. Season with salt and pepper.

Negroni’s Authentico Italiano selection includes:
Prosciutto Arrosto
– a traditional Italian roasted ham made in Italy using only selected pork shanks and rich blend of garlic, rosemary and fine Mediterranean herbs.

Prosciutto Cotto – a traditional Italian cooked ham made in Italy using selected pork shanks and natural flavorings and is lighter in color and sweeter in flavor than Prosciutto Arrosto.

Negroni’s Authentico Italiano selection includes:
Prosciutto Arrosto
– a traditional Italian roasted ham made in Italy using only selected pork shanks and rich blend of garlic, rosemary and fine Mediterranean herbs.

Prosciutto Cotto – a traditional Italian cooked ham made in Italy using selected pork shanks and natural flavorings and is lighter in color and sweeter in flavor than Prosciutto Arrosto.

Mortadella
– a traditional Italian cooked specialty made in Italy based on a 500 year old recipe from the province of Emilia Romagna.

Prosciutto di Parma – the most renowned dry-cured Italian ham, made with the best Italian pork legs, packed in a strictly defined region around Parma, Italy. Parma is a beautiful Italian city known for its monuments, castles, opera and haute cuisine!

For more information about Negroni products please contact:

Negroni Corporation USA
13 Fairfield Ave. Suite 105
Little Falls, NJ 07424
usa.negroni@negroni.com
973.256.0033 Tel
973.256.1108 Fax

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1 Response to “Mediterranean Salad With Negroni Prosciutto and Pomegranate”


  1. 1 riskrapper May 12, 2010 at 9:25 pm

    Your killing me.

    Prosciutto and Pomegranate!

    Dreadfully sinful.

    Its true.

    The way to a man’s heart is through his tummy.

    My mouth is watering.

    I can taste the prosciutto melting in my mouth.

    Have you no shame sir!

    riskrapper like this very much.

    even better its from New Jersey.

    Thanks,

    rr


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Prosciutto di Parma

Super premium dry-cured ham

Prosciutto

Premium dry-cured ham

Prosciutto Arrosto

Roasted ham

Prosciutto Cotto

Cooked ham

Mortadella

Traditional Italian cooked specialty

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